Slow Cooker Apple Pie Bread Pudding Recipe – 3 Point Value
Yeah, this recipe tastes as good as it sounds! It’s the perfect mix of apple pie and bread pudding that’s great served hot or cold. This Apple Pie Bread Pudding Recipe is low fat, low calorie and an amazing dessert for anyone who is following the Weight Watchers plan. Made in your crock pot, this recipe is so easy and so delicious, it’ll please your whole family and impress your guests.
Apple Pie Bread Pudding Recipe
12 slices reduced-calorie white bread– torn into medium-size pieces
3 1/2 cups cooking apples — cored, peeled and chopped
1 cup unsweetened apple juice
1/2 cup diet lemon-lime soda
Sugar substitute suitable for baking to equal 1/2 cup sugar
1 1/2 teaspoons apple pie spice
Spray slow cooker with butter-flavored nonstick cooking spray. Combine bread pieces and apples in slow cooker. In small bowl, combine apple juice, soda, sugar substitute and apple pie spice. Drizzle evenly over bread mixture. Mix gently to combine. Cover and cook for 6 hours on low, or until done. Mix well before serving.
Serves 6. Each Serving Equals: 157 cal; 1 g fat; 5 g protein; 32 g carbohydrates; 233 mg sodium; 2 g fiber. (3 WW points)
Weight Watchers Points Value = 3







Subscribe (RSS)
October 7th, 2009 at 4:24 pm
is it possible to make the apple pie bread pudding in the oven?
October 19th, 2009 at 6:36 am
I haven’t tried it myself, but give it a shot and let us know how it goes!!