Comments on: Bacon and Potato Chowder Crock Pot Recipe – 3 Point Value

By: Blueandjay29

Blueandjay29 — Fri, 06 Jan 2012 16:06:00 +0000

Can anyone tell me that calorie content on this recipe? Thank you!

By: Lovemyspy

Lovemyspy — Thu, 05 Jan 2012 13:40:00 +0000

I made this yesterday and really enjoyed it! It is a big serving and I used quick Barley too, and not being a big fan of Barley maybe next time I will use rice?

By: Nona

Nona — Mon, 17 Oct 2011 19:10:30 +0000

I converted it to PointsPlus and the total recipe is 27 Points Plus, so you can divide it by how many servings you get from it. (if you serve 6 people your points will be 4 points+, if you serve 4 people your points will be 7 points+) Can’t wait to try it!

By: jenna

jenna — Thu, 06 Oct 2011 22:54:22 +0000

I made this today it was soo good and soo filling!

By: LaaLoosh

LaaLoosh — Fri, 23 Sep 2011 20:00:14 +0000

Not yet :(

By: Patsy

Patsy — Fri, 23 Sep 2011 14:57:43 +0000

Has this been recalculated for points plus?

By: Flower

Flower — Fri, 24 Sep 2010 09:26:21 +0000

I'm thinking of trying this … less the barley. Would it be too liquidy w/o it? Is there a substitute that could be used instead? Not a barley fan you see …

By: soupseeds

soupseeds — Tue, 31 Aug 2010 06:56:07 +0000

Does anyone know how may 1 2/3 cups portions this recipe will serve? I have a large family, so I need to know whether to double or perhaps even triple the recipe.

Thanks!

By: Joel Embry

Joel Embry — Thu, 15 Jul 2010 15:32:49 +0000

Also, I have a very large crock pot and this only fills it up maybe 1/3. I would double it for the larger pots.

By: Joel Embry

Joel Embry — Sat, 10 Jul 2010 16:38:57 +0000

This is really a great recipe! I could only find quick cook barley. I ruined it first time by putting it in the beginning but learned it should be put in about 10 minutes before it's done cooking, worked fine.

As for substituting the dairy products, the only difference will be the calorie count and it will be richer as the fat content increases.