Important LaaLoosh Update Regarding Changes to the Website!!!
Hi Everyone! Thank you all so much for reading my blog! I know that most of you are Weight Watchers members and have found these recipes to be really helpful. They have been incredibly helpful to me as well, which is why I created this blog in the first place.
But now I have some news to share regarding some changes that I am being forced to make to the site. I was recently contacted by Weight Watchers about using their “Points” calculator, their recipes, and the useage of the term “Points” or the useage of the term “Weight Watchers” for any recipes that I’ve created, or any that have been submitted by my readers. Bottom line is, I’m not allowed to use any of their info, as it is trademarked and is their copyrighted property. I tried to work with them, explaining that my website only says positive things about Weight Watchers, and that it’s quite helpful to their members, but they felt that my site would confuse people into thinking that I am affiliated with Weight Watchers. I get the legality of it all, but it’s really such a shame, and unfortunately, the only people who get dis-serviced here are all of you. These recipes are here to help you, as Weight Watchers members, achieve weight loss success. I’m really quite surprised that such a large corporation as Weight Watchers would take the time to bother with an individual like me, who is nothing but supportive of their program and their paying customers, but it is what it is.
So, from now on, I have to make some changes to the site….don’t worry, there will still be plenty of recipes that I will post, but I cannot refer to them as Weight Watchers Recipes nor can I give them a “Points” value. So, I need to spend a LOT of time going through my blog and removing all the Weight Watchers Points and Weight Watchers Recipes terms, and until I have finished that, I may not be able to post a lot of recipes as frequently as I used to. But please check in, because I WILL still be posting…just not daily for a while. Also, I will need to find alternative phrasing in order to supply you all with the info that you need to know from the recipes. Hopefully, you’ll be able to understand my new recipe format. :)
So that’s the scoop for now! And if you have any questions, please feel free to contact me! Thanks again for all your support and for taking the time to read me!

