Comments on: Buttermilk Ranch Fried Chicken Recipe – 6 Point Total

By: Ldsfrst

Ldsfrst — Wed, 18 May 2011 09:53:25 +0000

i'm glad i found your website, but i joined WW almost 2 months ago using the new PointPlus system, so if you could convert the points or add the nutritional values, that would be great. Thanks!

By: LaaLoosh

LaaLoosh — Tue, 17 May 2011 11:47:14 +0000

With all my old recipes, I never included the nutritional stats…only the Points value. But when Weight Watchers started their new PointsPlus plan, I started to include the nutritional information for all of my recipes so that readers could use it to calculate the old Points value if they were still following it. As for all of my old recipes, I'm working on converting them over time so that they have the new PointsPlus value and the nutritional stats.

By: Theresa

Theresa — Tue, 17 May 2011 09:40:20 +0000

Where can I find nutrition info for your recipes?

By: hmetivier

hmetivier — Fri, 12 Feb 2010 15:27:06 +0000

Hello, I came accross your blog and I noticed that you eat use fiber one products. Perhaps you'd be interested in trying the yogurt, if you haven't already. I’m working with Fiber One, and we’re having a yogurt sampling promotion in Westfield Trumbull Mall at 5065 Main Street Trumbull, CT 06611 from 2/12/10 – 2/14/10 and Pentagon City Mall at 1100 S Hayes St Arlington, VA 22202 from 2/19/10 – 2/21/10. You can also get 75 cents off with a print-out of a coupon that can be found here: http://www.fiberone.com/Product/yogurts.aspx. If you’re not in the area, but you know who is, you can Blog and tweet about this promotion to your friends.

By: Louise

Louise — Sun, 17 Jan 2010 21:30:38 +0000

I tried this recipe and it was very good! I will make this one again. Instead of using a food processor (which I hate to get out and then clean), I put the Fiber One in a baggie and rolled it with a rolling pin until it was crushed. It only took 2-3 minutes.