If you are tired of traditional pasta sauces, then you are in for a treat today. This Broccoli Feta Pasta Sauce Recipe is incredibly delicious and full of fresh flavor. It’s a great low calorie pasta sauce to top your favorite noodles.

It also works great over chicken, rice or a baked potato. I first ate these over Miracle Noodles and it was excellent and very filling.

This decadent pasta sauce is a great way to get in your veggie servings, too, as the sauce is mostly broccoli. But surprisingly, it doesn’t have an overwhelming broccoli taste.

The feta helps balance it out, delivering a perfectly flavored sauce that is nutritious as well as delicious.

broccoli feta pasta sauce

BROCCOLI FETA PASTA SAUCE RECIPE

Wendy Zitzman
4.41 from 5 votes
A delicious, creamy and silky sauce that works wonderfully over pasta or potatoes. It’s loaded with healthy broccoli and is a delightfully unique pasta sauce recipe that will help keep your goals in check.
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Servings4 servings
Calories171

Ingredients
  

  • 16 oz package of broccoli florets
  • 5 oz fat free feta cheese
  • 2 tbsp light butter
  • 1 small onion - (finely chopped)
  • 3 garlic cloves - (minced)
  • 1 tbsp olive oil
  • cup water
  • Juice of 1 lemon
  • Salt and pepper to taste

Instructions
 

  • Using microwave or vegetable steamer, steam broccoli until tender.
  • In a large, nonstick skillet, melt butter over medium high heat. Add in onions and garlic and sauté for about 3-4 minutes or until onions begin to soften and become translucent.
  • Transfer cooked onions and garlic to a blender. Add in the steamed broccoli, feta cheese, olive oil , lemon juice, water, and salt & pepper. Puree until smooth. Add additional water if sauce is too thick.

Notes

  • The entire recipe makes 4 servings
  • The serving size is about 3/4 cup

Nutrition

Nutrition Facts
BROCCOLI FETA PASTA SAUCE RECIPE
Amount per Serving
Calories
171
% Daily Value*
Fat
 
9.7
g
15
%
Saturated Fat
 
4.2
g
26
%
Cholesterol
 
15
mg
5
%
Sodium
 
649
mg
28
%
Potassium
 
411
mg
12
%
Carbohydrates
 
12.2
g
4
%
Fiber
 
3.4
g
14
%
Sugar
 
5.4
g
6
%
Protein
 
11.2
g
22
%
Calcium
 
150
mg
15
%
Iron
 
0.9
mg
5
%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Let me know how it was!

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As your average, every day, All American woman, I look forward to sharing with you my thoughts and ideas on many different topics that interest me such as dieting, health & fitness. Trust me when I tell you that this is one site you NEED to bookmark! I have the most amazing recipes with Weight Watchers Points that you won’t believe are low calorie! As an avid Weight Watchers follower, I have learned so many helpful tips and tools over the years that I am eager to share.

4 Comments

  1. This recipe is amazing. I add some basil in mine. Making it for the second time tomorrow.

  2. I have made this recipe a few times now. It is soooo good!! Thanks.

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