This simple summer salad is probably one of my favorite salad recipes ever. I just adore the taste combination of sweet tomatoes and basil with the tang of balsamic vinegar and the creaminess of the mozzarella cheese. Plus, it’s an incredibly fast & easy dish to make, and it’s pretty diet friendly. It’s also a great way to get some vitamins, calcium and antioxidants into your diet! And each serving has just a 3 Point Total (5 Point Total for two servings). So, while you can’t go hog wild and eat the whole thing, it’s still a healthy, diet-friendly salad to enjoy in controlled portions. This tasty tomato, basil, and mozzarella salad makes a great healthy side dish recipe to serve along with a hearty sandwich or healthy grilled chicken. Though, it’s such a versatile recipe, you can really serve this with just about any meal. It also makes a great appetizer recipe!

Caprese Salad Recipe

Ingredients:
- 1 large tomato, sliced into 8 slices
- 8 oz fresh mozzarella, sliced into 8 slices
- 5-6 basil leaves, sliced or whole
- 1 tbsp extra virgin olive oil
- 1 tsp balsamic vinegar
- salt and fresh pepper

Directions:
Place sliced tomato on a large plate or platter. Whisk together olive oil, vinegar and salt and pepper. Top tomato slices with mozzarella and then drizzele olive oil and vinegar mixture over all the slices. Spread basil leaves evenly over all slices.

Entire recipe makes 8 servings
Each serving = 3 Point Total

This recipe was created by Gina’s WW Recipes.

With temperatures still on the rise this summer, this light and delicious Avocado and Crab Salad Recipe is the perfect dish to serve up! Loaded with flavor, tang and creamy goodness, this fresh salad recipe is not only DELISH…it’s good for you too! Though this is not an official Weight Watchers recipe, if you are a weight watcher, you will dedinitely want to add this low point salad recipe to your collection. And this fabulous little dish can be served as an appetizer or over a bed of fresh greens for a delightful summer salad.

Ingredients:
- 1 medium Hass avocado
- 4 oz lump crab meat
- 1 tbsp chopped red tomato
- 2 tbsp chopped red onion
- 1 lime, juice of
- 1 tbsp chopped cilantro
- 1 tsp olive oil
- salt and pepper to taste

NOTE: For added heat and spice, try adding in 1 tsp finely chopped jalapeno peppers! Or add a little variety by adding 1 tbsp of pear or papaya for a sweeter, fresher taste.

Directions:
In a medium bowl, combine onion, tomato, lime juice, olive oil, cilantro salt and pepper. Add crab meat and toss well.
Cut avocado open, remove pit and spoon out avocado. Cut into large chunks and add to crab. Mix carefully, not to mash the avocado. Spoon back into avocado shells and enjoy!

Entire Recipe makes 2 servings
Each serving = 5 Point Total

This recipe was created by Gina’s WW Recipes.

Another fabulously delicious 0 point value recipe to share today! This weight watcher pico de gallo recipe is so fresh and tasty, and yet so incredibly HEALTHY! Loaded with fiber, vitamins and antioxidants, this homemade salsa recipe beats a store bought brand any day. It tastes SO much better than all the preservative filled ones that you buy in a jar. And the fact that you can eat quite a bit of this without using any of your Weight Watchers Points is a huge plus! This salsa recipe is perfect to serve with some baked tortilla chips for a low calorie, healthy Weight Watchers snack. Try it over a baked potato, or on top of an egg white omelet! If you are following the Weight Watchers program, this pico de gallo recipe will be a fabulous addition to your collection of Weight Watchers recipes. Enjoy!

Pico de Gallo Salsa Recipe

Ingredients:
- 4 medium ripe tomatoes, chopped
- 1/2 cup finely chopped red onion
- 2 chile peppers, mild or hot, seeded and finely chopped (I used jalapeno)
- 2 tbsp chopped bell pepper
- 1/4 cup finely chopped fresh cilantro leaves (no stems)
- 1 tbsp fresh lime juice
- salt and pepper, to taste

Directions:
In a medium sized bowl, combine all ingredients.

Entire recipe makes 4 servings
Serving size is approx 1/2 cup
Each serving = 0 point value

This recipe was created by Gina’s WW Recipes.

Haroset is a traditional Jewish dish that is an integral part of any Passover meal. This Weight Watchers Haroset recipe is crunchy and sweet, and delicious sandwiched between matzo. So you can enjoy all the wonderful flavors and traditions of Passover, and yet still be able to stick to your Weight Watchers Plan. This tasty and traditional Jewish Recipe has just 2 Weight Watcher Points per serving and is loaded with all sorts of nutritional tidbits! Fiber, healthy fats, antioxidants, Vitamin C, Vitamin A, and more! And it’s much lower in calories than traditional Haroset recipes. If you want a healthy Passover Recipe to serve this year, give this Haroset a try — it’ll satiate the whole family, but still help you stay within your Daily Points Range.

Weight Watchers Haroset Recipe

Ingredients:
- 4 medium apples, cored and cut into 4 pieces each*
- 8 fl oz sweet dessert wine, Kosher for Passover (1 cup)
- 1 cup raisins, golden-variety, chopped
- 1 cup walnut halves, chopped
- 1 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1 tbsp honey

NOTES:
*Four different varieties of apples recommended.

This recipe can be made a day or two ahead. The mixture will turn brown the longer it sits but the flavors really blend well.

Directions:
Shred apples into a large, non-reactive bowl; add remaining ingredients and toss well to coat. Cover and refrigerate for at least one hour. Entire recipe makes 24 servings.

Serving size is 1/3 cup
Each serving = 2 Weight Watchers Points

Though not the traditional quesadilla recipe that we all know and love, this twist on the Mexican favorite is really yummy! Combining beef, spinach mushrooms and blue cheese, this quesadilla packs a fabulous punch of flavor and has just 2 Weight Watchers Points per serving and is one of my all time favorite Weight Watcher Recipes! With just the right amount of heat and tang, this Weight Watchers Spinach and Beef Quesadilla Recipe is sure to be a hit with your Super Bowl party or any other fun get together! It makes a great appetizer recipe too, so try serving it at your next dinner party and impress your guests with it’s unique flavor combination.

Weight Watchers Beef and Spinach Quesadillas Recipe

Ingredients:
- 1/3 cup cooked lean ground beef
- 3 tbsp taco sauce
- 4 large burrito-size wheat flour tortillas
- 4 oz blue cheese, crumbled
- 10 oz chopped frozen spinach, thawed and squeezed dry
- 1/2 cup sliced mushrooms
- 1/2 tsp red pepper flakes
- 1 tsp cumin
- salt and pepper to taste

Directions:
In a small bowl, stir together beef and taco sauce.
Lay two tortillas on a flat surface and divide beef mixture between them. Sprinkle each tortilla with half of cheese, cumin, mushrooms, spinach and red pepper flakes; top each with a remaining tortilla.
Set a large, heavy nonstick skillet over medium-high heat. Place one quesadilla in skillet and cook until brown spots form on bottom of tortilla, about 3 to 4 minutes; flip and cook until brown spots form again, about 3 to 4 minutes. Remove quesadilla to a large cutting board and cover to keep warm; repeat with remaining quesadilla.
Cut each quesadilla into 8 wedges and serve.

Serving size is 2 quesadilla wedges
Each serving = 2 Weight Watchers Points

If you are looking for a great dip recipe for your next party or get together, give this super delicious Weight Watchers Onion Dip Recipe a try! It’s creamy and flavorful and so easy to prepare. It’s ideal to serve with a vegetable tray or some low calorie, baked tortilla chips. With a Weight Watchers Dip Recipe this fabulous, there’s no need to waste your Points on all those high calorie, pre-made dips at the store. The thing that’s so great about this Weight Watchers recipe is that it tastes SO good, no one will no they are eating a low calorie dip. Each serving of this sweet onion dip has just 1 Weight Watchers Point, so you can easily enjoy a few servings and feel no guilt. Enjoy!

Weight Watchers Onion Dip Recipe

Ingredients:
- 1 medium Vidalia onion, finely chopped
- 1 medium garlic cloves, minced
- 1 cup pot cheese (use low fat ricotta cheese or low fat cottage cheese if you can’t find pot cheese)
- 3/4 cup fat-free sour cream
- 1/4 cup reduced-calorie mayonnaise
- 1 tbsp dill, fresh, minced
- 1/2 tsp table salt

Directions:
Mix together all ingredients in a medium bowl. Recipe makes 12 servings.
(Note: Store leftovers in the refrigerator for up to 4 days.)

Serving size = 1/4 cup
Each serving = 1 Weight Watchers Point

I am seriously obsessed with Guacamole Recipes. I don’t need tortilla chips, veggies or anything to even dip in it…just gimme a spoon, and I’ll go to town on it. Now, even though guacamole is really nutritious, given that the main ingredient is the nutrient rich avocado, it’s still loaded with calories and fat (even though that’s the healthy, monounsaturated fat), making it higher in Weight Watchers Points than most all other fruits. So, how’s a Weight Watcher supposed to get her guacamole fix without breaking her Points bank? By trying this amazing, Low Calorie Guacamole Recipe of course! The key to rockin’ this much loved dip recipe is to find ways to bulk it up with other low calorie ingredients, and (and don’t get scared reading this part) to substitute some of the avocado quantity with peas. It may sound odd, but you really can’t tell! And of course, you will still use some avocado in it, but by adding in some low Point peas, we are able to add quantity and volume without adding a lot more calories and therefore keeping the Points value low. This guacamole dip recipe is perfectly delicious when served with some baked tortilla chips or veggies for dipping. Put it on tacos, sandwiches or try it on top of my Chicken Taco Salad Recipe! There are many, many ways to enjoy this favorite Mexican recipe. If you love your guac, and can’t bear eliminating it from your meal plan, give this delicious Weight Watchers Guacamole Recipe a try!

Oh! I wanted to give a special shout out to the COWS (Considerate Outstanding Working Sisters) from North Adams Elementary in Seaman, OH ,who I hear have started their own Biggest Loser Diet Plan and are regular readers of my blog! Thanks for the support, ladies and good luck!!!

Weight Watchers Guacamole Recipe

Ingredients:
- 1 medium avocado, ripe, peeled and pitted
- 1 15-oz. can young peas, drained and rinsed
- 1/4 cup chopped tomatillos
- 1/4 cup finely chopped red onions
- 1/3 cup chopped tomatoes
- 1/4 cup Labane Yogurt Cheese* or fat-free plain Greek yogurt
- 2 tbsp lime juice
- 4 cloves chopped garlic
- 1 tsp cumin
- 2 tbsp chopped cilantro
- Kosher salt and pepper to taste

*Labane Cheese can be found at most Kosher Grocery Stores

Directions:
Put peas in a medium bowl and mash with a fork until almost smooth. Add in avocado and mash that into the peas until smooth.

Add remaining ingredients and stir until combined. Cover surface with plastic wrap and refrigerate up to 1 day. Makes 6 servings.

Serving size is 1/3 cup.
Each serving = 1 Weight Watchers Point

Tomorrow is the big game, and if you haven’t prepared yourself with an arsenal of healthy Weight Watchers Recipes to serve up for your game day party menu, then you still have one last day to get yourself in check! And to help you out, I’m dedicating today’s post to listing all my favorite Weight Watchers Super Bowl Recipes that I’ve blogged about this past week in preparation for Super Bowl Sunday! They are all pretty easy to prepare and are so good that your husbands/boyfriends will NOT know that these are actually healthy recipes that are good for them! Trust me, I have tricked many a food lovin’ man with some of these fantastic recipes. No need to tell the boys until afterwards :) So don’t let waiting until the last minute give you an excuse to eat whatever unhealthy Super Bowl snacks are available…..give a couple of these rockin’ recipes a try so you can enjoy your favorite game day grub, but still stay on track with your Weight Watcher Points!

Weight Watchers Super Bowl Recipes Roundup

Weight Watchers 7 Layer Mexican Dip Recipe – 2 Weight Watchers Points – Looking for another stellar Weight Watchers Super Bowl Recipe that’ll give your guests the Super Bowl snacks they love, but still keep you a good Weight Watcher? Well, you’ll be the hit of the party with this crowd pleasing Weight Watchers 7 Layer Mexican Bean Dip Recipe!

Weight Watchers Buffalo Chicken Wings Recipe – 3 Weight Watchers Points – This one is sure to be a crowd pleaser! It’s a delicious and easy to make Chicken Wings Recipe has a fabulous Blue Cheese Dip and a tangy buffalo sauce that is to die for.

Weight Watchers Jalapeno Poppers Recipe – 3 Weight Watchers Points – These fabulous baked and battered little bacon wrapped jalapeno poppers are the perfect Super Bowl Recipe to share on game day.

Weight Watchers Crispy Chipotle Potato Skins Recipe – 4 Weight Watchers Points – Potato Skins are always a crowd pleaser! And these crispy, spicy potato skins, topped with bacon, cheddar cheese and a fabulous Tex-Mex sauce are sure to be one of the yummiest Super Bowl Recipes you’ll find!

Weight Watchers Shrimp Skewers Momentum Recipe – 1 Weight Watchers Point – It’s a fabulous Shrimp Skewer Recipe that is so deliciously zesty and flavorful, you’ll be making this dish again and again! And with just 1 Weight Watchers Point per serving, you can enjoy a few of these Shrimp Kabobs with absolutely no guilt.

Weight Watchers Peanut Butter Cookie Recipe – 1 Weight Watchers Point – Who says cookies are off limits when you’re dieting? These low calorie Peanut Butter Cookies certainly aren’t! With just 1 Weight Watchers Point per cookie, this Peanut Butter Cookie Recipe is sure to be a favorite of any Weight Watcher and a real sweet treat for Super Bowl Sunday!

Most importantly, enjoy yourself and have a fantastically fun Super Bowl Sunday!

Potato Skins are always a crowd pleaser! And these crispy, spicy potato skins, topped with bacon, cheddar cheese and a fabulous Tex-Mex sauce are sure to be one of the yummiest Super Bowl Recipes you’ll find! It’s a slimmed down version that has a lot less fat, calories, and Weight Watchers Points, but still packs in tons of flavor and potato-y goodness! As you are gearing up to make your Super Bowl Snacks, make sure to add this fantastic Weight Watchers Recipe to the list, you’re party guests will love you for it. And they won’t have any idea that they are chomping down on a much healthier version of their favorite appetizers! This finger food snack is a fabulous Weight Watchers Super Bowl Recipe that you should definitely be serving up on Super Bowl Sunday….enjoy!!

And make sure to check back on Saturday for my Super Bowl Recipe Roundup (in case you missed any of them!)

Weight Watchers Crispy Chipotle Potato Skins Recipe

Ingredients:
- 4 large potatoes, baking-variety, cooked, cooled and quartered lengthwise
- Non-Fat Olive Oil cooking spray
- 1 tsp chili powder, or chipotle chili powder
- 1/4 tsp hot Extra Lean Turkey Bacon (you can also use Bacon Bits if you can’t find the Turkey Bacon)
- 3/4 cups shredded low fat cheddar cheese
- 2 medium tomatoes, diced
- 3 medium scallions, finely chopped
- 3/4 cup low fat sour cream

Directions:
Preheat oven to 425°F. Scoop out flesh of potatoes, leaving a thin layer of potato flesh in potato. (Reserve remaining potato flesh for another use such as mashed potatoes.)
In a small bowl, combine oil, chili powder and hot pepper sauce. Spray insides of potato wedges with nont fat cooking spray. Place potato wedges in a single layer on a large nonstick baking sheet; sprinkle with bacon and cheese.
Bake until cheese melts and potatoes are heated through, about 15 minutes. Sprinkle with tomatoes and scallions; serve with sour cream on the side. Makes 8 servings.

Serving size is 2 potato skins and about 1 1/2 tablespoons of sour cream
Each serving = 4 Weight Watchers Points

It’s just a few days away from Super Bowl Sunday, and I still have some great Weight Watchers Recipes that are manly enough for the boys to devour, but still easy on your diet! This Jalapeno Popper Recipe is really easy to make and taste so good that no one will have any idea they are eating a low calorie snack! These fabulous baked and battered little bacon wrapped jalapeno poppers are the perfect Super Bowl Recipe to share on game day. They are low on calories, but high in flavor and are sure to be a huge hit! There is such a nice variety of flavor layers in this recipe and they all coinside together perfectly. I’ve had the traditional fried jalapeno poppers before, but when I tried this baked version of bacon wrapped poppers, I thought I’d died and gone to heaven! Not only did it taste better than the fried, but it was waaaaay lower in fat and calories, so I could really enjoy them! With just 3 Weight Watchers Points per serving, this Bacon Wrapped Jalapeno Popper Recipe is a must have for your Super Bowl party menu!

Weight Watchers Jalapeno Poppers Recipe

Ingredients:
- 2 sprays non fat olive oil cooking spray
- 2 oz light cream cheese
- 1/2 cup low-fat shredded cheddar cheese
- 1 tbsp fat-free mayonnaise
- 8 small jalapeno peppers
- 1/4 cup fat-free egg substitute
- 1 cup Fiber One Cereal (ground to breadcrumb like consistency)
- 1 tsp Kosher salt
- 1/2 tsp pepper
- 1 tsp garlic powder
- 1 tsp onion powder
- 16 slices Jennie-O Extra Lean Turkey Bacon

Directions:
Preheat oven to 350ºF. Coat a large baking sheet with cooking spray.
In a medium bowl, combine cream cheese, cheddar cheese and mayonnaise; mix well and set aside. Halve jalapenos lengthwise and remove seeds. (Oil and seeds from the peppers can be irritating — wear gloves or put plastic bags over your hands. And don’t rub your eyes.) Stuff jalapeno halves with cream cheese mixture.
Place egg substitute in a shallow dish. Place Fiber One crumbs in a separate shallow dish, and mix in salt, pepper, garlic powder, and onion powder. Dip stuffed jalapeno halves into egg substitute and then roll in Fiber One crumbs to coat. Then wrap one slice of bacon around popper, similar to how it appears in this photo:

Transfer jalapenos to prepared baking sheet and coat with cooking spray.
Bake until filling is bubbly, about 30 minutes. Serve hot. Recipe makes 16 Bacon Wrapped Jalapeno Poppers.

Serving size is 2 Jalapeno Poppers
Each serving = 3 Weight Watchers Points