Mushroom Parmesan Chicken Recipe – 8 Points +

Mushroom Parmesan Chicken

When I want a decadent pasta dish, this Mushroom Parmesan Chicken is one of my favorites. The wine really makes this recipe for me….it gives the chicken such a wonderful flavor. But if you aren’t a wine drinker or don’t like the flavor of wine, you can use chicken broth in place of the wine. Though, I don’t really feel like it has the same oomph that way, so I wouldn’t recommend it, if possible. There’s something about the flavors of white wine and Parmesan cheese that just make me…well, for lack of a better word, salivate. The chicken turns out so tender and juicy, and the portobello mushrooms add a nice hearty, earthy flavor. Truly a delicious Weight Watchers chicken pasta recipe that is worth every single one of it’s 8 Points Plus value. Pair with a light salad for a perfect meal!

[Read more...]

Crock Pot Chicken Noodle Soup Recipe – 4 Points +

Crock Pot Chicken Noodle Soup

I’ve been meaning to post this Crock Pot Chicken Noodle Soup Recipe for a while now, but when my husband and kids came down with sore throats, coughs and runny noses this past week, I whipped up a batch for them, and realized I MUST share this recipe…NOW! It’s sooooooo good, and truly the best homemade chicken soup recipe I’ve ever made. It’s an incredibly easy recipe and the flavors are divine. To keep it on the lighter side, I used chicken breasts, but you can use any cut of chicken you’d like. I often do breasts and drumsticks, since my family prefers the dark meat, and I prefer the breast meat. And the key is using a really good egg noodle. I LOVE this egg pasta from Bionaturae….they taste so fresh and light. The next time you need some chicken soup, do yourself (and your body) a favor – skip the can and make this Crock Pot Chicken Noodle Soup instead — it tastes way too good to be just 4 Points + per serving. Enjoy!

[Read more...]

Oven Roasted Beer Chicken Recipe – 4 Points +

Oven Roasted Beer Chicken

If you were a fan of my Crock Pot Beer Chicken, then you must try this Oven Roasted Beer Chicken too! It’s the faster version that still maintains that wonderful beer flavor. I have made this with a variety of chicken pieces as well as with just the chicken breasts, and it all turns out wonderful, so feel free to use any cut you like. However, the Points + are based on just the chicken breasts, as they are the leanest and lowest in Points. Perfect for the beer-loving dad, this would make a fabulous Weight Watchers Father Day recipe – dad will never even know he’s eating a low calorie dish! I’m also planning on using the sauce as a marinade and grilling the chicken for a 4th of July BBQ this year, and I am confident that will be a HUUUUGE hit. I’ve made this using Guiness, Coronoa Light, and Sam Adams, and all were equally good. I’d suggest using a quality beer, if you can. Serve with some garlic bread and grilled veggies for a complete meal. Enjoy!

[Read more...]

Crispy Cheddar Chicken Recipe – 6 Points +

Crispy Cheddar Chicken

I’ve been seeing a few versions of this recipe for Crispy Cheddar Chicken going around on Pinterest for the past few months, and it looked so tasty, so I decided to come up with my own, lighter version that keeps that those precious Points Plus at a minimum. No doubt, this Weight Watchers chicken recipe was an absolute hit. What’s not to like about crisp, seasoned chicken topped with a rich, velvety cheese sauce!??!? The answer is NOTHING. Each serving is just 6 Points +, and paired with a low calorie soup and some roasted veggies, you’ve got one fantastically delicious meal that will help keep you in line with those Weight Watchers goals. Get this recipe on your weekly menus, asap!

[Read more...]

Chicken Bacon Ranch Pasta Recipe – 6 Points +

Chicken Bacon Ranch Pasta

This Chicken Bacon Ranch Pasta tastes so unbelievably good, it’ll be hard to believe that each serving is just 6 Points +. I mean, come on….look at the title of the dish…Chicken. Bacon. Ranch. Pasta. What’s not love here?!? The creamy, ranch flavored cheese sauce brings together the flavors of the crisp, salty bacon and the juicy chicken breast, which is sautéed in a bit of bacon drippings. DELICIOUS, I tell you! Yes, this dish “costs” a bit more than I’d like at 6 Points + for a 1 cup serving, but it is so heavenly, I feel like I’m being bad, and, well, that makes me feel pretty good. :) Increase your serving size, if you’d like, and make this a 4 serving recipe and then each serving would be 9 Points +. If you pair this Weight Watchers pasta recipe with some 0 Points roasted veggies and a very light salad, then this would be an amazing, guilt free meal!

[Read more...]

Broccoli and Cheddar Stuffed Chicken Breasts Recipe – 5 Points +

Broccoli and Cheddar Stuffed Chicken Breasts

I’m gonna get right to the point here..this Broccoli and Cheddar Stuffed Chicken Breasts Recipe was ridiculously good. The chicken was so tender and juicy, and the filling was creamy, cheesy, broccoli heaven. Everything was perfectly flavored, and it made for fantastic leftovers. Getting the chicken artfully rolled up without all the yummy filling oozing out can be a bit of a task, but for such a delicious meal at just 5 Points + per serving, it is absolutely worth it. I’m a firm believer that cheese makes just about anything good, and this Weight Watchers chicken recipe is no exception. Seriously, it’s really, really delicious. Go make it…now!!

[Read more...]

Crispy Coconut Chicken Tenders Recipe – 6 Points +

Crispy Coconut Chicken Tenders

Treat yourself to a chicken recipe with a tropical flair! These crispy and delicious Coconut Chicken Tenders are a great way to shake things up. Tender, juicy chicken breast strips, breaded in shredded coconut, and then crisped to perfection in coconut oil. By using half Panko and half coconut, this Weight Watchers chicken recipe stays flavorful, yet still low in Points. I also love the added flavor that the coconut oil brings to this dish. You could use olive oil, if you’d prefer. At just 6 Points + per serving, this easy recipe works as an appetizer or main course, and is sure to be hit. Try serving with sweet chili sauce or pineapple salsa. Delish!

[Read more...]

Chicken Tamale Casserole Recipe – 6 Points +

Chicken Tamale Casserole

This unique twist on a tamale turns a popular Mexican meal into a classic American-style comfort dish that is positively delicious. A base of cornbread mixed with corn, green chilies and fresh jalapeños, topped with shredded chicken, enchilada sauce and cheese, come together to put a tamale into casserole form for just 6 Points + per serving. It’s a quick and easy dish to prepare, and heats up great the next day too. This was so good, and so satisfying…it was a great Weight Watchers Dinner Recipe that the whole family could enjoy.

[Read more...]

Slow Cooker Asian Chicken and Noodles with Broccoli – 7 Points +

Slow Cooker Asian Chicken with Noodles and Broccoli

Treat yourself to an easy weeknight dinner recipe that the whole family will love! This Slow Cooker Asian Chicken and Noodles Recipe serves up chicken that has been slow cooking all day in a delightfully flavorful Asian-inspired sauce, and is ever so tender and juicy. It’s served atop Japanese soba noodles and fresh broccoli, which are prepared just before serving. Everything comes together so nicely, and tastes incredible. It’s a great no muss, no fuss dish that is only 7 Points + per serving. And it reheats really well the next day, too! This could easily be made with beef, pork, or tofu instead of the chicken, if preferred. I’ll definitely be making this one again and again.

[Read more...]

Buffalo Chicken Meatballs Recipe – 4 Points +

Buffalo Chicken Meatballs

The only food other than pizza that I absolutely obsess over, is buffalo chicken wings. Mostly, it’s the sauce that I crave, and I will pretty much eat buffalo chicken flavored anything. I simply CANNOT resist. So at home, I love to experiment with new buffalo chicken recipes that are delicious but still Weight Watchers friendly. Recently, I whipped up some of these Buffalo Chicken Meatballs and they were truly out of this world! So easy to make, and a lot less messy than wings! Plus each 4 meatball serving was only 4 Points +! I actually made these for my husband and I for dinner one night, so I made 24 large meatballs. You can make this into a low calorie mini meatball appetizer recipe by forming the meat mixture into 36-40 mini meatballs instead of 24. Serve them with toothpicks, and they will for sure be a guaranteed hit at any party! While Frank’s Red Hot Sauce is my hot sauce of choice for this Weight Watchers Recipe, feel free to use any kind you’d like, as long as it has no fat or carbs like Frank’s. If you are a fan of buffalo chicken wings, I highly recommend giving this Buffalo Chicken Meatballs Recipe a try immediately!

[Read more...]

Polish Chicken Meatball Patties Recipe – 5 Points +

Polish Chicken Meatball Patties

Get a taste of old-world style in these delicious Polish Chicken Meatball Patties. So tender and juicy, they are wonderfully seasoned and are sure to make any Polish mother proud. Made from lean ground chicken breast, they are a lot lighter than their traditional counterparts. Each 4 patty serving will cost you just 5 Points +, which is pretty great. I like to serve them with some warm, whole wheat pita bread, but they also work really well over steamed brown rice too. Enjoy!

[Read more...]

Sweet Balsamic Chicken Recipe – 5 Points +

Sweet Balsamic Chicken

Forgot to plan dinner tonight? If so, this easy Sweet Balsamic Chicken Recipe is the way to go! It’s a super easy chicken dish with ingredients that you most likely have on hand. It can be prepared quickly and delivers a wonderfully moist, tender chicken that is incredibly flavorful. The sweetness of the vanilla and orange are a wonderful contrast to the rich tang of the balsamic. And when the chicken soaks up the incredible flavors from sauce while cooking, the result is a wonderful Weight Watchers chicken recipe that the whole family will enjoy. In a pinch, I’ve used red onions instead of shallots, honey instead of brown sugar, and fresh squeezed orange juice instead of store bought…all resulted in a great dish. I like to add in some chopped vegetables with the chicken and the sauce before cooking, and then serve over some whole wheat couscous….it’s AMAZING, and a great way to give those veggie servings some serious flavor.

[Read more...]

You might also likeclose