Egg Roll Stir-Fry
This easy stir-fry recipe has all the flavor of an egg roll, but without the wrapper. Low carb, gluten free, and a lot less fat and calories than traditional egg rolls – and so delicious!
Entire recipe makes 4 servings
Serving size is about 1 1/2 cups
Each serving = 5 Smart Points
PER SERVING: 218 calories; 12g fat; 3g saturated fat; 1g carbohydrates; 0g fiber; 0g sugar; 22g protein