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Nutrition Label
–
+
servings
Quinoa and Black Bean Lime Salad Recipe
Calories
Calories:
157
kcal
Carbohydrates
Carbohydrates:
24
g
Fat
Fat:
4.3
g
Protein
Protein:
6.1
g
Prep Time
Prep Time
5
minutes
mins
Cook Time
Cook Time
15
minutes
mins
Total Time
Total Time
20
minutes
mins
Ingredients
▢
1
cup
quinoa
-
(uncooked)
▢
1
15 oz
can black beans
-
(drained and rinsed)
▢
⅓
cup
cilantro
-
(finely chopped)
▢
1
tbsp
olive oil
▢
1
clove of garlic
-
(minced)
▢
Juice from 1 lime
▢
Salt and pepper to taste
Instructions
Cook quinoa according to package directions. Transfer cooked quinoa to a medium sized bowl, and let cool for about 10 minutes.
Add in remaining ingredients, and toss well to combine. Serve at room temp.
Notes
The entire recipe makes 6 servings
The serving size is about 1/2 cup
Nutrition
Calories:
157
kcal
(8%)
Carbohydrates:
24
g
(8%)
Protein:
6.1
g
(12%)
Fat:
4.3
g
(7%)
Saturated Fat:
0.5
g
(3%)
Cholesterol:
0
mg
Sodium:
12
mg
(1%)
Potassium:
305
mg
(9%)
Fiber:
3.8
g
(16%)
Sugar:
0.4
g
Calcium:
30
mg
(3%)
Iron:
2
mg
(11%)