chocolate chip cookies 1

Weight Watchers Chocolate Chip Cookies

Satisfy your sweet tooth with these guilt-free chocolate chip cookies that will melt in your mouth. Light and delicious, they are the perfect end to any meal.
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 24 servings
Calories 60 kcal
Author Wendy


  • 2 tbsp light butter (softened)
  • 2 tsp canola oil
  • 1/2 cup packed brown sugar (dark-variety)
  • 1 tsp vanilla extract
  • 1/8 tsp table salt
  • 1 large egg
  • 1 cup all-purpose flour
  • 1/4 tsp baking soda
  • 3 oz semi-sweet chocolate chips (about 1/2 cup)


  1. Preheat oven to 375ºF.
  2. In a medium bowl, cream together butter, oil, and sugar. Add vanilla, salt, and egg white; mix thoroughly to combine.
  3. In a small bowl, mix together flour and baking soda; stir into batter. Add chocolate chips to batter; stir to distribute evenly throughout.
  4. Drop rounded half-teaspoons of dough onto one or two large nonstick baking sheets, leaving a small amount of space between each cookie. Bake cookies until golden around edges, about 4 to 6 minutes; cool on a wire rack.

Recipe Notes

Entire recipe makes 24 servings

Serving size is 2 cookies

Each serving = 3 Points*

*based only ingredients that have an SP Freestyle Value

Nutrition Facts
Weight Watchers Chocolate Chip Cookies
Amount Per Serving
Calories 60 Calories from Fat 21
% Daily Value*
Total Fat 2.3g 4%
Saturated Fat 0.9g 5%
Cholesterol 3mg 1%
Sodium 46mg 2%
Potassium 16mg 0%
Total Carbohydrates 9.1g 3%
Dietary Fiber 0.3g 1%
Sugars 4.3g
Protein 0.8g 2%
Iron 2%
* Percent Daily Values are based on a 2000 calorie diet.