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Bacon Ranch Turkey Wrap Recipe
Wendy Zitzman
4.04
from
32
votes
Heaven on a plate, these low calorie wraps are a dream. Easy to make, and mouthwateringly delicious, this is one wrap recipe that you’ll want to make again and again.
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Prep Time
Prep Time
10
minutes
mins
Servings
Servings
4
servings
Calories
Calories
362
kcal
Ingredients
1x
2x
3x
4
Flatout Light Original flatbreads
8
slices
bacon
8
oz
roasted turkey deli meat
4
slices
fat free American cheese
-
(I used Kraft brand)
1
tomato
-
(thinly sliced)
Red onion slices
¼
cup
light ranch dip or dressing
Iceberg or Romaine lettuce
Instructions
Spread ranch dressing all over the center of the flatbread.
Top with turkey, bacon, lettuce, cheese, onion, and tomatoes. Fold the sides in, and then roll up.
Notes
The entire recipe makes 4 wraps
The serving size is 1 wrap
Nutrition
Calories:
362
kcal
(18%)
Carbohydrates:
28.4
g
(9%)
Protein:
41
g
(82%)
Fat:
12.7
g
(20%)
Saturated Fat:
4.1
g
(26%)
Cholesterol:
47
mg
(16%)
Sodium:
1287
mg
(56%)
Potassium:
115
mg
(3%)
Fiber:
10
g
(42%)
Sugar:
3.8
g
(4%)
Calcium:
130
mg
(13%)
Iron:
9.2
mg
(51%)
Course
Course:
Main Course Recipes
Diet
Diet:
Low Calorie Recipes
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