THIS.WAS.AMAZING. Words cannot even begin to express my love for these Bacon Ranch Turkey Wraps. Salty bacon, roasted turkey, smooth American cheese, creamy ranch dressing, and crunchy lettuce, tomatoes, and onions all rolled up into a low calorie, high fiber for a wrap for just 6 Points ?!?!? YES!!!!!
Not only were they easy and super quick to make, but they were unbelievably delicious. Everything about this wrap worked perfectly together. I just took the idea of a BLT and altered it a bit to make it more Weight Watchers friendly.
I use Flatout flatbreads a lot when I’m making wraps because they are absolutely the perfect texture and taste for it. If you aren’t tracking Points, feel free to use any kind of wrap you’d like and use the full-fat American cheese – the taste is slightly better.
And if you want to shave off another Point or two, you could make this with turkey bacon instead of the regular bacon, but I’d advise against that and encourage you to spend the Points with the real bacon. It’s such a big player in this dish that it doesn’t quite taste the same as the turkey bacon. If you like BLT’s, then this Bacon Ranch Turkey Wrap will blow your mind. Enjoy!
- Spread ranch dressing all over the center of the flatbread.
- Top with turkey, bacon, lettuce, cheese, onion, and tomatoes. Fold the sides in, and then roll up.
Entire recipe makes 4 wraps
Serving size is 1 wrap
Each serving = 6 Points*
*based only on ingredients that have an SP Freestyle value