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ranch roasted red potatoes

RANCH ROASTED RED POTATOES RECIPE

This easy Ranch Roasted Red Potatoes recipe not only tastes amazing, but it’s a great accompaniment to a variety of meals. The pre-made Ranch Seasoning makes preparation a snap and adds fantastic flavor.
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 4 servings
Calories 115 kcal

Ingredients

  • 12 oz red potatoes (washed and quartered)
  • 1 packet Ranch Dressing Dry Mix
  • Non-fat cooking spray
  • 1 tsp salt

Instructions

  1. Preheat oven to 425 degrees.
  2. In a large bowl add potatoes and spray lightly with the cooking spray. Then, add in the Ranch mix and salt, and toss well to coat each potato piece evenly.
  3. Spray a baking sheet with non stick cooking spray and spread out potatoes evenly on sheet.
  4. Bake in oven until potatoes are cooked through, and edges start to turn very dark brown, approximately 20-25 minutes. Serve immediately.

Recipe Notes

Entire recipe makes 4 servings

Serving size is 1/4 of recipe, approx. 1/2 cup

Each serving = 2 Points*

*based only on ingredients that have an SP Freestyle value 

Nutrition Facts
RANCH ROASTED RED POTATOES RECIPE
Amount Per Serving
Calories 115 Calories from Fat 46
% Daily Value*
Total Fat 5.1g 8%
Saturated Fat 1g 5%
Sodium 654mg 27%
Potassium 387mg 11%
Total Carbohydrates 14g 5%
Dietary Fiber 1.5g 6%
Sugars 0.9g
Protein 1.6g 3%
Calcium 1%
Iron 3%
* Percent Daily Values are based on a 2000 calorie diet.