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PUMPKIN PIE WHITE HOT CHOCOLATE RECIPE
Wendy Zitzman
Prep Time
Prep Time
5
minutes
mins
Cook Time
Cook Time
10
minutes
mins
Total Time
Total Time
15
minutes
mins
Servings
Servings
2
serving
Calories
Calories
168
Ingredients
▢
2
cups
fat free milk
▢
½
cup
pure pumpkin puree
▢
¼
cup
International Delights fat free white chocolate mocha creamer
▢
2
tsp
pumpkin pie spice
▢
1
tsp
vanilla extract
Instructions
Puree all ingredients in a blender until well combined.
Pour into a small saucepan and heat on low until the desired temperature is reached.
Top with a dollop of fat free cool whip or whipped cream (optional).
Notes
The entire recipe makes 2 servings
The serving size is 1/2 of the whole recipe
Nutrition
Nutrition Facts
PUMPKIN PIE WHITE HOT CHOCOLATE RECIPE
Amount per Serving
Calories
168
% Daily Value*
Fat
0.4
g
1
%
Saturated Fat
0.2
g
1
%
Cholesterol
5
mg
2
%
Sodium
142
mg
6
%
Potassium
521
mg
15
%
Carbohydrates
28.9
g
10
%
Fiber
2
g
8
%
Sugar
21.9
g
24
%
Protein
8.8
g
18
%
Calcium
250
mg
25
%
Iron
1.3
mg
7
%
* Percent Daily Values are based on a 2000 calorie diet.