Oh, french fries….I truly can never have enough.

I adore all varieties and am always eager to experiment with new versions. I whipped up these Baked Cornmeal Crusted Sweet Potato Fries one day when I had not planned my meals for the day and needed a tasty, year healthy side dish to serve my kids’ with their hot dogs for dinner one night (don’t judge….they were organic, nitrate free ones at least).

I had some extra cornmeal sitting in my pantry and decided it might be fun to coat the fries with that instead of panko, which I had originally planned.

A few extra seasonings and these turned out delicious!

If I was feeling a bit more energetic that day, I would’ve come up with some tasty, yogurt based dip for them, but alas, I did not. So ketchup did the trick, and the fries were a hit.

from votes
sweet potato cornmeal fries
Prep Time
15 mins
Cook Time
40 mins
Total Time
55 mins
Crispy sweet potato fries that are perfectly seasoned and coated with a cornmeal crust, this dish is always a family favorite. A lot healthier than fast food fries, and still absolutely delicious.
Servings: 4 servings
Calories: 193 kcal
  • 2 large sweet potatoes (sliced into sticks)
  • 1/4 cup cornmeal
  • 2 tsp olive oil
  • 1 tbsp garlic powder
  • 1 tbsp onion powder
  • Salt to taste
  1. After slicing potatoes, place in a bowl of cold water and swish around for a minute. Let sit for about 10 minutes, then drain and pat dry with paper towels.
  2. Preheat oven to 400 degrees. Line a large baking sheet with parchment paper and mist with cooking spray or an olive oil mister.
  3. Place fries in a large ziplock bag. Add oil and shake well to coat all the fries.
  4. Add in remaining ingredients, and shake to coat.
  5. Spread fries out evenly on prepared baking sheet, being careful not to overlap, and place in oven. Cook for about 30-40 minutes, or until fries are crisp and browned.
Recipe Notes

Entire recipe makes 4 servings

Crispy Coconut Chicken Tenders Recipe - 6 Points

Serving size is about 1 cup

Each serving = 6 Points*

*based only on ingredients that have an SP Freestyle value

Nutrition Facts
Amount Per Serving
Calories 193 Calories from Fat 25
% Daily Value*
Fat 2.8g4%
Saturated Fat 0.4g3%
Cholesterol 0mg0%
Sodium 14mg1%
Potassium 979mg28%
Carbohydrates 40.2g13%
Fiber 5.5g23%
Sugar 1.7g2%
Protein 2.9g6%
Calcium 20mg2%
Iron 0.9mg5%
* Percent Daily Values are based on a 2000 calorie diet.

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