The funny thing about mayonnaise is that I always hated it as a kid. For some reason, I could never get on board with the flavor.

Nowadays, as an adult, I am full-fledged, car carrying mayo lover. If it wasn’t so high in calories, I’d eat it straight out of the jar with a spoon. In fact, my love for mayo has led me to get a little experimental in making my own, homemade mayonnaise recipes.

Recently, I tried making a cholesterol free version, using just the egg white instead of the whole egg. And I used less oil.

For an added kick, I added some chopped up chipotle peppers in adobo sauce. This turned out to be the BEST DECISION EVER. I cannot even begin to tell you how good this is. I’m actually eating a grilled ham and cheese sandwich right now, with some of this Homemade Chipotle Cholesterol Free Mayonnaise because just writing about it was driving me mad.

I needed to eat it…NOW. Super easy to make, and though it’s not as low in calories as I wanted it to be, it is still cholesterol free and absolutely delicious. Treat yourself!

homemade chipotle mayo

Homemade Chipotle Cholesterol Free Mayonnaise Recipe

Calories89.49 kcal
Carbohydrates0.19 g
Fat9.89 g
Protein0.33 g
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Prep Time5 minutes
Total Time5 minutes


Servings: 12 servings
  • 1 large egg white
  • 3 tsp lemon juice - fresh
  • 1 tbsp chipotles - chopped in adobo sauce
  • ¼ tsp salt - or more to taste
  • ¼ tsp dry mustard
  • ½ cup canola oil


  • Using an immersion blender, combine all ingredients in a large measuring cup, and blend until smooth, creamy, and well combined.


The entire recipe makes 12 servings
The serving size is 1 tbsp


Calories: 89.49 kcal (4%)Carbohydrates: 0.19 gProtein: 0.33 g (1%)Fat: 9.89 g (15%)Saturated Fat: 0.73 g (5%)Polyunsaturated Fat: 2.78 gMonounsaturated Fat: 6.25 gTrans Fat: 0.04 gSodium: 28.05 mg (1%)Potassium: 6.23 mgFiber: 0.01 gSugar: 0.06 gVitamin A: 0.09 IUVitamin C: 0.49 mg (1%)Calcium: 0.4 mgIron: 0.01 mg
Tried this recipe?Mention @laalooshrecipes or tag #laaloosh!

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