Cucumber Tomato Salad Recipe – 3 Points +
This easy and delicious Middle Eastern Cucumber Tomato Salad is one of my staple low calorie side dish recipes. It pairs well with just about everything, and is such a light, crisp and refreshing salad. I often tire of salads with lettuce, so this Cucumber Tomato version is one of my favorite Weight Watchers Salad Recipes. Sometimes, I’ll add a few variations to it, like adding fresh mint, or using lime juice instead of lemon. It’s also great added to some quinoa or couscous. And for just 3 Points + per serving, I think it makes a great addition to many meals, that is so simple, yet impressive. Enjoy!
Cucumber Tomato Salad
One of my go-to quick and easy salad recipes, this Middle Eastern Cucumber Tomato Salad Recipe is delicious, lovely, and just 3 Points + per serving. It’s fresh, crisp taste makes it a great summer lunch idea.
- 4 Persian cucumbers, chopped
- 3 Roma tomatoes, chopped
- 1 small yellow onion, finely chopped
- 1/4 cup flat leaf parsley, finely chopped
- Juice from ½ a lemon
- 1 tbsp olive oil
- Salt and pepper to taste
- Combine all ingredients in a large bowl and mix well. Serve immediately.
Preparation time: 10 minute(s)
Cooking time: 10 minute(s)
Diet type: Vegan
Diet tags: Low calorie, Reduced fat, Reduced carbohydrate
Number of servings (yield): 4
Culinary tradition: Middle Eastern
Entire recipe makes 4 servings
Serving size is about 1 cup
Each serving = 3 Points +
PER SERVING: 87 calories; 3.5g fat; 19g carbohydrates; 1g protein; 1g fiber