The perfect, ice cold dessert recipe for a hot summer’s day, these Creamy Coconut Pineapple Popsicles are just as nutritious as they are delicious.

Made with just a few simple ingredients, each popsicle is just 1 Point. These are so ridiculously easy to make, and my toddler loves them too, so I can feel good about having a healthy dessert on hand that will be a hit with my picky toddler and easy on my Weight Watchers Points.

When making these, I used the Ikea Pop Ice Holder, which allowed me to make 12 popsicles, at about 3 oz each. But you can use just about any popsicle mold that you like.

These Creamy Coconut Popsicles are a must make this summer if you are a Weight Watcher who needs a sweet cold treat!


coconut pineapple popsicles

Creamy Coconut Pineapple Popsicles Recipe

Calories57 kcal
Carbohydrates10 g
Fat1.5 g
Protein0 g
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Prep Time5 minutes
Total Time5 minutes

Ingredients

Servings: 12
  • 1 can light coconut milk
  • 1 can pineapple chunks - in their own juice
  • 1 large banana
  • 1 tsp vanilla extract

Instructions

  • Blend all ingredients together in a blender, until smooth.
  • Pour into popsicle molds, and freeze.

Equipment

1 Blender

Nutrition

Serving: 1 popsicleCalories: 57 kcal (3%)Carbohydrates: 10 g (3%)Protein: 0 gFat: 1.5 g (2%)Fiber: 0.5 g (2%)
CuisineAmerican Recipes
Main IngredientBanana Recipes
CategorySmoothie and Shake Recipes
Tried this recipe?Mention @laalooshrecipes or tag #laaloosh!

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Author

As your average, every day, All American woman, I look forward to sharing with you my thoughts and ideas on many different topics that interest me such as dieting, health & fitness. Trust me when I tell you that this is one site you NEED to bookmark! I have the most amazing recipes with Weight Watchers Points that you won’t believe are low calorie! As an avid Weight Watchers follower, I have learned so many helpful tips and tools over the years that I am eager to share.

10 Comments

  1. Do you know how many ww points+ it would be to use regular coconut milk? I couldn’t find light anywhere! Thanks!

  2. Did you use the juice from the pineapple or did you drain it first?

  3. Could the pineapple be substituted with any fruit? I’m allergic to pineapple (much to my dismay), but love coconut and these sound really good. Is there a substitution fruit you would suggest?

  4. Sounds Wonderful for summer, but what size cans for pineapple and coconut milk.

  5. What size cans did you use for the pineapple and the coconut milk?

    • I used a 20oz can of Dole pineapples, and a 14oz can of Trader Joe’s Light Coconut Milk.

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