Back when Weight Watchers was still using their old Points plan, I posted a Beef Tips in Mushroom Sauce Recipe.
Since then, I’ve gotten a lot of feedback and questions about it, so I decided to re-make this dish, change it up a bit, and calculate the new Points value. These beef tips were sooooooo good!
If you are a meat lover, then this is absolutely worth the splurge in Points. It packs in tons of protein too, so it’s really a satisfying dish.
Try serving it over some Miracle Noodle orzo for 0 Points, or over your favorite rive or noodles for additional Points.
This is one easy Weight Watchers Crock Pot Recipe that is a must make this fall/winter.
- 2 lbs lean sirloin beef tips
- 1 large onion (thinly sliced)
- 2 8oz package mushrooms (sliced)
- 1 can Campbell’s 98% fat free mushroom soup
- 1 cup fat free beef broth
- 1 package dry onion soup mix
- Salt and pepper to taste
Place beef tips in crock pot and season with salt and pepper. Cover with onions and mushrooms.
- In a bowl, whisk together the mushroom soup, the onion soup mix and the beef broth.
- Pour over beef tips and cook on low for 6-8 hours.
Entire recipe makes 6 servings
Serving size is 1/6 of whole recipe
Each serving = 7 Points*
*based only on ingredients that have an SP Freestyle value
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8 Comments
I can’t get to the original recipe and we LOVED it! ? We used venison and it was super yummy
I added a half cup of October Ale, great flavor
loving your blog!
Making this one today.
A keeper! Hubby loved it. So delish…. Served over Jasmine rice, was divine.
made this tonight- this was delish- I just wish there was a more detailed serving size- its hard to measure in a crock- but even my husband approved. delish!
In the crock pot now! However, I put a can of French onion soup in also! I love onion! Can’t wait to try it! :-)
This sounds amazing!
Thanks for the WW points update.