GrillingGrilling is a wonderful and healthy way to prepare many meals without adding in the extra fat and calories that frying can do. If you are looking for a delicious grilling recipe to prepare for your next BBQ or picnic, browse through some of the amazing recipes I’ve collected. Learn some great recipes for grilled meats, grilled vegetables and so much more! They are all sure to be a hit at any special or event, or even just for a simple meal at home. 
Skirt Steak with Romesco Sauce – 5 Points +Posted on May 9th, 2013Here’s one for all you carnivores out there….a Skirt Steak with Romesco Sauce that is absolutely to die for. Moist, juicy grilled skirt steak served with a rich and creamy Romesco sauce that is mouth watering-ly delicious. This steak recipe is actually very easy to make and requires minimal prep. You can can get it on the table in about 25 minutes. 
Grilled Salmon with Spanish Romesco Sauce – 7 Points +Posted on April 18th, 2013Here’s another easy and delicious way to enjoy some heart healthy salmon…with a fantastic Romesco sauce pour over it! Not only is this an incredibly flavorful salmon recipe that is just 7 Points + per serving, but it’s loaded with nutrients and vitamins too. 
Cilantro Grilled Chicken Breasts Recipe – 3 Points +Posted on March 21st, 2013We’ve been having some lovely weather over the past few weeks, so I convinced my husband to bust out the grill and cook up some of these Thai-inspired Cilantro Grilled Chicken Breasts for me. This is such a simple low calorie marinade recipe that adds such tremendous flavor and moisture to the chicken. 
Chicken Fajitas Recipe – 6 Points +Posted on February 13th, 2013Chicken Fajitas have always been a family favorite around here. My son loves assembling his own fajita, and I love that he’s eating something so healthy. To make this dish Weight Watchers friendly, I made a few adjustments to how the dish is cooked, but I also put together a tomato, lime, and garlic topping to use instead of sour cream or guacamole. 
Stuffed Flank Steak Recipe – 5 Points +Posted on December 13th, 2012I’m just going to get right to the point here…this Stuffed Flank Steak Recipe was absolutely fantastic. I couldn’t believe it ended up being just 5 Points + per serving! The flank steak is butterflied to create a thinly sliced piece of meat that is then seasoned and filled with fat free feta cheese, spinach and red bell peppers. 
Southwest Turkey Bacon Burger Recipe – 9 Points +Posted on September 12th, 2012If you are in the mood to splurge a bit, this Southwest Turkey Bacon Burger Recipe is the one to try. Each quarter pound burger is topped with cheese and bacon, and is made with Frank’s RedHot Sweet Chili Sauce. The flavors of this turkey burger recipe are so incredible….you really forget that you are eating turkey.
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