Today, I want to share one of my staple side salad recipes. This delicious and ridiculously simple Greek salad recipe is made very frequently in my house because it’s so flavorful, everyone loves it, and it goes with a huge variety of main courses.

I love the wonderful combination of flavors and textures in this Weight Watchers Greek Salad – sweet, crunchy cucumbers, brine-y olives and the bold, lemony dressing, all topped off with creamy and salty feta crumbles.

SO good!

It’s a great low calorie salad recipe to add to your collection of staple Weight Watchers recipes that can be relied upon time and time again.

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greek salad
Prep Time
15 mins
Total Time
15 mins
A simple and basic Greek salad recipe is a must for everyone’s repertoire. This salad is simple, healthy, delicious, and it makes a great Weight Watchers salad recipe that goes great with many different meals.
Servings: 4 servings
Calories: 121 kcal
  • 4 Persian cucumbers (chopped)
  • 1 small red onion (finely chopped)
  • 1/2 cup cherry tomatoes (quartered)
  • 1/4 cup reduced fat feta cheese
  • 1/3 cup Kalamata olives, halved (about 10 olives)
  • 1 tbsp olive oil
  • Juice from 1 lemon
  • 2 tsp dried oregano
  • Salt and pepper to taste
  1. In a small bowl, whisk together the oil, lemon juice, oregano and salt and pepper.
  2. Add cucumbers, onions, tomatoes and olives together in a medium sized bowl. Pour dressing on top and toss well to combine.
  3. Top with feta cheese.
Recipe Notes

Entire recipe makes 4 servings

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Serving size is about 1 cup

Each serving = 2 Points*

*based only on ingredients with an SP Freestyle value

Nutrition Facts
Amount Per Serving
Calories 121 Calories from Fat 58
% Daily Value*
Fat 6.4g10%
Saturated Fat 1.7g11%
Cholesterol 5mg2%
Sodium 270mg12%
Potassium 108mg3%
Carbohydrates 13.2g4%
Fiber 5.4g23%
Sugar 2.8g3%
Protein 3.1g6%
Calcium 50mg5%
Iron 0.9mg5%
* Percent Daily Values are based on a 2000 calorie diet.

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