No baking required! Here’s a delicious dessert recipe that is not baked in the oven, but is actually made in a crock pot.

I never even knew that dessert crock pot recipes existed! But I made this cherry cobbler the other night and it was a huge hit! Easy to make, incredibly tasty and adding up to just 6 Weight Watchers Points — this cherry cobbler recipe is definitely worth trying. Simple and sweet, this fresh cobbler will bring in rave reviews.

Roasted Butternut Squash with Tahini and Za’atar - 4 Points

You can even try experimenting with this recipe by making it with different types of berries! Strawberries, blackberries, blueberries, raspberries — this crock pot recipe will work well with any of them.

Crock Pot Cherry Cobbler Recipe


  • 1 can (21 oz.) cherry pie filling
  • 1 cup all-purpose flour
  • 1/4 cup sugar
  • 1/4 cup margarine or butter, melted
  • 1/2 cup milk
  • 1 tsp. baking powder
  • 1/2 tsp. almond extract
  • 1/4 tsp. salt
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  1. Spray inside of 2 -3 1/2 qt. slow cooker with cooking spray.
  2. Pour pie filling into cooker.
  3. Beat remaining ingredients with spoon until smooth. Spread batter over pie filling.
  4. Cover and cook on HIGH 1 1/2 to 2 hrs. or until toothpick inserted in center comes out clean.
  5. Makes 6 servings.
    Each serving = 6 Weight Watchers Points

1 Comment

  1. I tried this recipe and quite liked it and found it rather filling…i actually used blueberries instead. My husband didn't care for the top but i liked it!!