Casserols are such a classic american dish. Unfortunately, most are pretty fattening and not at all friendly to any Weight Watcher! So I’ve done my best to create a collection of casserole recipes that are easy to make, taste amazing and yet still Weight Watchers friendly. So the next time you need a healthy casserole recipe in a fix, checkout LaaLoosh for some great ideas!
Posted on October 28th, 2013
Ahhhhh…spaghetti squash. I was introduced to the awesomeness of this vegetable many years ago, and we’ve had many happy meals together since. Today, I’m sharing my Spaghetti Squash and Sausage Bake Recipe, which features my favorite squash and utilizes it to create a creamy, cheesy and satisfying dish that is absolutely delicious.
Posted on September 23rd, 2013
Perfect for an easy weeknight dinner or entertaining guests, this Chicken Cordon Bleu Casserole Recipe is absolutely fantastic. It has all the flavors of a classic Chicken Cordon Bleu Recipe, but they are baked into a creamy and decadent casserole that boasts just 6 Points + per serving.
Posted on August 13th, 2013
Pizza. It is, without question, my absolute FAVORITE food in the world. I fantasize about it. I could eat it every single day for the rest of my life and never tire of it. I LOVE IT. My problem is that I can never stop at one or two slices. This leads to me consuming massive amounts of Weight Watchers Points whenever I am near pizza.
Posted on July 4th, 2013
Happy 4th of July everyone! Since I know everyone and their mother will be sharing awesome 4th of July grilling recipes today, I’m going to go a different route and share one of my absolute favorite American classic comfort food casseroles. This Cheesy Chicken and Rice Bake has been around forever, but my healthy makeover turns it into an absolutely delicious Weight Watchers Casserole Recipe
Posted on May 29th, 2013
Oh how I love easy casseroles that taste AMAZING and require very little effort. This Mexican Style Corn and Rice Casserole Recipe was a huge hit at my house, and it was so easy to put together. It’s brown rice, with corn and squash, smothered in a sour cream, chile and cheese sauce.
Posted on May 23rd, 2013
This lighter take on a traditional Au Gratin Recipe combines the delicious flavors of feta and spinach, layered between soft and buttery Yukon gold potatoes. It makes a wonderful idea for a Weight Watchers breakfast casserole, or serve it as a side dish with dinner. I strongly recommend using a mandoline slicer to slice your potatoes to the right thickness.