If you’ve never had it/heard if it before, picadillo is a traditional and popular dish that is a staple in Cuban cuisine. It’s basically a tender stew of ground beef and tomatoes, with cinnamon and/or raisins added for sweetness, and olives added for salt.
I feel a like Wendy, I’ve had all of the turkey I can handle for a little while. It’s why tacos (beef tacos) are on the menu this week, along with this delicious beef stew. I love to cook stews and soups in the crockpot. Not only is it easy, but it’s a guaranteed way to make sure that I don’t burn it to the bottom of the pot – like I do with just about everything. The other great thing about crockpots is that you can take just about any meat and make it deliciously tender in the crockpot.…
Who says you only have to drink your Guinness beer? This St. Patrick’s Day, you can eat your Guinness with this hearty and savory, Guinness Beef Stew Recipe. With just a few simple ingredients, this beef stew is prepared very quickly, and then spends the rest of the time simmering on the stove while wafting delicious aromas all through the house
When I found this Weight Watchers Beef Stew Slow Cooker Recipe, I literally was drooling. Though I initially thought it was just a traditional beef and vegetable stew recipe, it’s actually a classic Jewish recipe for Tzimmes!
Who doesn’t love a rich and hearty beef stew? Unfortunately, the average beef stew recipe is loaded with excess fat and calories and is pretty much off the menu when it comes to dieting. But for a tasty, yet diet-friendly beef stew, try this beef stew crock pot recipe.