AsianCheckout my collection of delicious Asian inspired recipes that are designed for Weight Watchers members! All these Asian recipes are not only easy to make and super yummy, they are low in Weight Watchers Points too!  Lemon Chicken Stir Fry Recipe – 4 Points +Posted on August 25th, 2011Fresh and satisfying, this delicious Lemon Chicken Stir Fry Recipe makes a wonderfully easy low calorie dinner idea for any day of the week! It’s loaded with fiber and protein, and each serving has just 4 Points +. It’s also a great way to get in some veggie servings. Aug 16 2011 Easy Sesame Noodles with Vegetables Recipe – 5 Points +Posted on August 16th, 2011Indulging in Chinese fast food has always been a favorite past time of mine, which is one of many reasons why I’m now a Weight Watcher :). But being on the Weight Watchers plan doesn’t mean I have to give up my favorite foods, it just means I have to either A) Eat them sparingly or B) Find healthier, low Points ways of making them. Usually, I choose the latter because that means I get to eat my favorite foods more often. One of my go to healthy recipes that I rely on when I’m craving some Asian Noodles, is this Sesame Noodles with Vegetables. Oct 06 2010 Lemon Garlic Chicken with Broccoli Recipe – 3 Point TotalPosted on October 6th, 2010When eating out and trying to find good, low calorie Chinese foods, I usually end up ordering the chicken and broccoli, as it’s typically one of the lighter options on the menu. My boredom with this dish inspired me to play around with some ingredients and see if I could come up with a new twist on this popular Chinese food recipe. Oct 04 2010 Soy Ginger Dipping Sauce Recipe – 1 Point TotalPosted on October 4th, 2010After playing around with a few traditional Ginger Soy Dipping sauce Recipes, I finally concocted one that made the grade. This delicious Asian sauce recipe can be used with a variety of your favorite Weight Watchers Chinese Food Recipes Jul 06 2010 Baked Cream Cheese Wonton Recipe, with Crab – 1 Point TotalPosted on July 6th, 2010Often referred to as Crab Rangoons, traditional cream cheese and crab wonton recipes involve frying the wonton and using more cream cheese than crab – thus leading to a ton of extra fat and calories. My version, makes a few small changes to the original recipe and involves baking them instead of frying.  Mu Shu Beef Lettuce Cups – 4 Points +Posted on May 25th, 2010I have seriously been on a Chinese food recipes obsession lately. I can’t stop fantasizing about them!! My favorite Chinese restaurant makes this super yummy Moo Shu Beef dish, but it’s NOT a Weight Watchers friendly meal.
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