A taco in liquid form, this delicious Turkey Taco Soup is so hearty and satisfying! Each huge serving is 7 Points +, making it a perfect Weight Watchers recipe that’s great for just about anytime. It reheats and freezes well, so I like to double the batch and keep a good supply in my freezer. Feel free to get creative with your toppings, and enhance the flavors even more by adding low fat sour cream, jalapeños, diced red onions, shredded lettuce, fresh cilantro or reduced fat tortilla chips on top. All the fiber and protein make this a very filling dish, but if you want to trim this down a Point or two, you can cut out 1 can of beans. It’s just as delicious either way. Enjoy!
This unique twist on a tamale turns a popular Mexican meal into a classic American-style comfort dish that is positively delicious. A base of cornbread mixed with corn, green chilies and fresh jalapeños, topped with shredded chicken, enchilada sauce and cheese, come together to put a tamale into casserole form for just 6 Points + per serving. It’s a quick and easy dish to prepare, and heats up great the next day too. This was so good, and so satisfying…it was a great Weight Watchers Dinner Recipe that the whole family could enjoy.
A few weeks ago, I bought a new toy for myself…the Veggetti Spiral Vegetable Cutter. This nifty little gadget allows me to very easily turn whole zucchini into lovely, uniformly shaped zucchini noodles in just a few seconds. This is a lot easy that performing this task with my mandolin slicer, and it’s really quite fun. Eager to put my Veggetti to the test, I whipped up this deliciously fresh and light Zucchini Noodles with Creamy Lemon Chive Sauce Recipe. I made it as a quick, no-cook side dish to a Sunday brunch, and it was excellent. Very light, lemony, and simple, it came out to just 2 Points + per serving. I can’t wait to play around with the Veggetti and see what other great new Weight Watchers Recipes I can create!
Frittata is such a fancy word for what it really is – basically, Italy’s version of an open faced omelet. And don’t let that fancy word fool you into thinking it’s some complicated dish, because it’s one of the easiest egg recipes ever. I love to make a frittata for breakfast, lunch, brunch, dinner…whatever! It’s easy delicious and very low in Points Plus. And it takes just minutes to make. To keep my version light, I use all egg whites. You can absolutely use whole eggs or Egg Beaters instead, if you prefer. I also use a good, reduced-fat sharp cheddar for some extra flavor. The wonderful flavor of the onions and vegetables make a perfect enhancement for the mild egg whites too. You can really use any veggies you want in this frittata, but I chose bell pepper rings and cherry tomato slices because I love the touch of acidity and flavor they add. But I love to mix it up all the time with whatever veggies I have on hand. This is a great Weight Watchers Easter Brunch Recipe idea!
The only food other than pizza that I absolutely obsess over, is buffalo chicken wings. Mostly, it’s the sauce that I crave, and I will pretty much eat buffalo chicken flavored anything. I simply CANNOT resist. So at home, I love to experiment with new buffalo chicken recipes that are delicious but still Weight Watchers friendly. Recently, I whipped up some of these Buffalo Chicken Meatballs and they were truly out of this world! So easy to make, and a lot less messy than wings! Plus each 4 meatball serving was only 4 Points +! I actually made these for my husband and I for dinner one night, so I made 24 large meatballs. You can make this into a low calorie mini meatball appetizer recipe by forming the meat mixture into 36-40 mini meatballs instead of 24. Serve them with toothpicks, and they will for sure be a guaranteed hit at any party! While Frank’s Red Hot Sauce is my hot sauce of choice for this Weight Watchers Recipe, feel free to use any kind you’d like, as long as it has no fat or carbs like Frank’s. If you are a fan of buffalo chicken wings, I highly recommend giving this Buffalo Chicken Meatballs Recipe a try immediately!
Spring is just around the corner, and I’m eager to welcome in the warm sunshine! And one of my favorite ways to celebrate spring is with fresh, bright salads. This Kale, Strawberry and Avocado Salad is just the ticket. It is an excellent dish for when you want to pack a TON of nutrition into one serving, as it’s loaded with heart healthy fats, vitamins and minerals, and important dietary fiber. This sweet and salty salad would be a perfect Weight Watchers Easter Brunch Recipe, if you are scouting out some good ideas. I also love to toss in couple of tablespoons of feta cheese when I want to add in another flavor dimension. At just 5 Points + per serving, this healthy and delicious salad is a must try! Enjoy.
St. Patrick’s Day is almost here, and I’ve been in the kitchen experimenting with a few new recipes to celebrate the holiday with. One of which are these incredible Irish Soda Bread Muffins. Traditional Irish Soda Bread is usually made in a loaf with just flour, buttermilk, baking soda, and salt. But these Irish Soda Bread Muffins put a tasty twist on the traditional Irish fare. By adding in some honey and golden raisins, the muffins get a slightly sweet taste, while still maintaining a moist and heavenly texture that is typical of traditional Irish Soda Bread. I let my kids help me make these, and I allowed them to add in some of their favorite additions, so they added some regular raisins, sunflower seeds and goji berries to a few of the muffins, which were quite tasty. :) A few small adjustments make these muffins an ideal Weight Watchers St. Patrick’s Day Recipe to share. Best served warm, with coffee or tea.
There’s something about pot roasts that just take me back to my childhood and coming in from a chilly fall day to the aroma of a juicy, tender roast in the oven. As a Weight Watchers member, I try to avoid red meat most of the time due to it being higher in Points Plus and higher in cholesterol. But every now and then, I reward myself, and this Cabernet Beef Pot Roast Recipe is a perfect treat. The key in this dish is REALLY getting that roast trimmed of fat. I usually have the butcher trim it for me at the store, then I spend about 10 minutes going over it really well myself and trimming as much fat as possible. Occasionally, I’ll find some really good lean, pre-packaged ones at the store that don’t need trimming at all – like the one I used for this post. And the bonus is that the nutritional stats of the meat were on the label, so I was able to see how much fat was in the meat. The one I used had just 3.5g of fat per 4oz, which was AWESOME. The roast is seasoned and then braised in a red wine broth. It’s very simple, allowing for the true flavor of the beef to shine through. I’m thrilled to have found a healthy pot roast recipe that allows me to enjoy red meat more often!
Vegetarians, you may just want to marry me after eating this burger. It is UNBELIEVABLY good. I am not a vegetarian, and I’d eat this quinoa burger a million times over again. Granted, this is a 9 Points Weight Watchers Recipe, BUT, because the burger patty is made with quinoa and white beans, it’s incredibly filling. I also used a real brioche bun, to give it that added gourmet flair. You could shave off another Point or two by using a sandwich thin or another light bread roll. The caramelized onions really give it a that extra something special, and the chipotle lime mayo ties it all in perfectly. It’s truly a unique Weight Watchers Quinoa Recipe like you’ve never had before. Pair it with a light salad, roasted veggies or a low calorie soup for a complete meal. This vegetarian burger recipe is a must try, folks.
THIS.WAS.AMAZING. Words cannot even begin to express my love for these Bacon Ranch Turkey Wraps. Salty bacon, roasted turkey, smooth American cheese, creamy ranch dressing, and crunchy lettuce, tomatoes, and onions all rolled up into a low calorie, high fiber for wrap for just 6 Points +?!?!? YES!!!!! Not only were they easy and super quick to make, but they were unbelievably delicious. Everything about this wrap worked perfectly together. I just took the idea of a BLT and altered it a bit to make it more Weight Watchers friendly. I use Flatout flatbreads a lot when I’m making wraps because they are absolutely the perfect texture and taste for it. If you aren’t tracking Points Plus, feel free to use any kind of wrap you’d like and use the full fat American cheese – the taste is slightly better. And if you want to shave off another Point or two, you could make this with turkey bacon instead of the regular bacon, but I’d advise against that and encourage you to spend the Points with the real bacon. It’s such a big player in this dish that it doesn’t quite taste the same as the turkey bacon. If you like BLT’s, then this Bacon Ranch Turkey Wrap will blow your mind. Enjoy!
Oh, how I love soup this time of year. And even though I live in CA and the weather has been in the 70′s this week (don’t hate!), I still crave this velvety, rich, and creamy roasted sweet potato soup while I read all the news stories about everyone else surviving the blustery winter. It’s heart and incredibly filling, while still being just 3 Points + per serving. The little touch of orange zest adds just the right kiss of flavor to the slight smokiness of the roasted sweet potatoes. I also like to add a sprinkle of ground chipotle powder on top of each serving to add a kick of heat too. This is the perfect soup for when you don’t feel like chopping lots of vegetables or slaving over a simmering stew all day. It’s quick, easy, and absolutely divine. Enjoy!
A really good friend of mine, Gali, introduced me to the deliciousness of these Zucchini and Leek Fritters. They are a healthier, lower calorie, lower carb version of potato pancakes, and I am absolutely in love with them. The zucchini shred so much faster than the potatoes, plus, I don’t have to peel the potatoes either, so that makes it a lot easier and quicker to prepare. Sometimes, when making these for the kids, I will use almond meal instead of the panko which is a great way to get in some healthy benefits of almonds. But that will definitely add in some extra Weight Watchers Points, so keep that in mind if you are watching Points Plus. But either way, these Zucchini and Leek fritters get a nice crust on the outside with a soft, chewy inside that is full of flavor. Perfect for a low calorie Hanukkah Latke Recipe too!